The flavour of green tea depends not only on the quality of tea and the brewing process. It depends on the size, shape, and thickness of the vessel that it is brewed or served in. Tea served in a ceramic mug will taste different than tea served in a porcelain Yunomi.
Matsuba means pine needle, which is designed on the surface of this Yunomi.
Also, the appearance of the teacup should be in harmony with the tea to make a beautiful visual presentation. In Japan, traditionally it is thought that the green colour of Sencha or Gyokuro looks lovely against a white background. Swaying green tea in a beautiful white teacup in addition to the relaxing flavour and aroma of the tea makes teatime more enjoyable!
1 piece of Lead-free glazed porcelain tea cup (100ml). Made in Japan.
Highly Recommended to pair it with Our Japanese Kyusu.
It's easy to do Kung Fu style brewing anywhere with this pot! The manually blown mould of the outer tea cup creates an uniquely each...View full product details
This Bamboo Whisk has about 100 bristles. It makes a very nice lather and if stored properly, will remain in good working condition for years....View full product details
Material : Stainless Steel Add the loose tea leaves into the stainless steel strainer & stir in the teacup with hot water. Easy to use, and simply rinse with water...View full product details